Flying Duck
flyingduck.org.uk

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Food at the Duck

In 2017, the Flying Duck expanded the offering of food and these included the 'light-bites' menu, a range of special burgers and sandwiches and full home-prepared meals. The menus are changed on a regular basis and a sample menu is provided below.


The light-bites options are ideal for functions or groups where mixtures of dishes for sharing can be provided.


If wanting food for private groups, contact us for ideas or if you have any special requests.


 Usual food serving times

 

12.00 - 20.00 Tuesday - Thursday

12.00 - 17.00 Friday - Saturday 

12.00 - 16.00 Sunday and bank holiday Mondays

Longer opening when busy or phone ahead to check






For more details 


Tel 01943 609587

wharfedalenick@outlook.com

Sample menu Summer 2018


    FLYING DUCK LIGHT BITES MENU


 

DUCK AND HAM HOCK BONBON WITH A CUMBERLAND SAUCE - £5.75

 

 SMOKED COD TRUFFLES WITH A TRUFFLE MAYO - £5.65

 

CHESTNUT MUSHROOM ARANCINI - £5.95

 

HOMEMADE SOUP OF THE DAY WITH CRUSTY BREAD - £3.95

 

CHEESEY NACHOS, SALSA, SOUR CREAM + GUACAMOLE- £4.50

 

HALLOUMI FRIES SERVED WITH A YUZU DRESSING CHILLI FLAKES AND POMEGRANATE - £5.95.

 

CHEESE AND BACON FRIES - £5.50 OR £6.95 FOR A SHARING PORTION

 





Full meals Menu



SERVED TUESDAY TO THURSDAY 12PM – 8PM, FRIDAY&SATURDAY 12-5PM THEN SUNDAY 12-4PM

 

CHICKEN BREAST KORMA WITH MINI POPPODOMS, BASMATI RICE, NAAN AND A MANGO SALSA - £10.50

 

LAMB STEAK SERVED WITH A GREEK STYLE SALAD, TZATZIKI AND FLAT BREAD - £10.95

 

CONFIT DUCK LEG WITH WOK FRIED GREENS AND A PLUM SAUCE - £12.95

 

RIGATONI – PORK + PANCETTA MEATBALLS WITH A TOMATO AND BASIL SAUCE AND A GARLIC CIABATTA - £9.50

 

TRADITIONAL BEER BATTERED FISH AND CHIPS WITH TARTARE / CURRY SAUCE - £10.95 AVAILABLE AS A MINI PORTION £4.95

 

FURNISS PIE OF THE WEEK WITH MASH/CHIPS AND A CHOICE OF MUSHY OR GARDEN PEAS WITH GRAVY - £9.95

 

 CLASSIC CHICKEN CAESAR SALAD - £7.95

 

SUMMER SALAD OF QUINOA, MIXED BERRIE&SEEDS, APRICOTS, GEM LETTUCE +POMEGRANATE - £7.50 ADD CHICKEN BREAST £2 OR HALLOUMI £1



SANDWICH AND GRILL MENU


SERVED TUESDAY TO THURSDAY 12PM – 8PM, FRIDAY & SATURDAY 12-5PM THEN SUNDAY 12-4PM

 

60Z WILKINSONS BURGER- £7.50 EXTRA TOPPINGS OF CHEESE OR ONION RINGS 50p extra /BACON OR HALLOUMI £1 extra.

VEGE BURGER– HALLOUMI AND BALSAMIC ROASTED ONIONS - £7.50

PANKO CHICKEN BURGERWITH BACON AND YUZU MAYO - £8.25

MAC&CHEESE BURGER- £8.50

EL TORO – 6OZ WILKINSONS BURGER TOPPED WITH CHORIZO, MANCHEGO CHEESE AND HARISSA (HOT) - £8.75

MANZO – 60Z WILKINSONS BURGER TOPPED WITH PEPPERONI, SALAMI PARMA HAM AND BREADED MOZZARELLA - £8.95

RODEO – 6OZ WILKINSONS BURGER TOPPED WITH TANGY BBQ SAUCE GRUYERE CHEESE AND A DILL PICKLE - £8.75

WHARFEDALE BURGER– SERVED WITH A YORKIE PUD AND ROAST BEEF, WITH A HORSERADISH GRAVY FOR DIPPING!! - £9.75

ALL BURGERS SERVED IN A SEEDED BURGER BUN WITH GOURMET CHIPS ONION RINGS AND SALAD.

 

SANDWICHES – IN SEEDED OR WHITE SUB ROLLS WITH CHIPS AND SALAD

ROAST BEEF AND HORSERADISH - £6.75

ROAST HAM AND MUSTARD - £6.75

TUNA MAYO - £6.75

TUNA MELT - £6.75

CHEESE AND PICKLE - £5.50




 FLYING DUCK BUFFET MENU


 


HERE AT THE FLYING DUCK WE CAN OFFER A COMPREHENSIVE SELECTION OF BUFFET/CATERING OPTIONS FOR YOUR PARTY REQUIREMENTS, RANGING FROM.


PIE & PEAS £5.00 PP


SIMPLE SANDWICH BUFFET £6.50 PP


BASIC FINGER BUFFET £8.00 PP


GOURMET SANDWICHES & CHIPPED POTATOES £9.50 PP


CHUCK STEAK CHILLI POT, CHIPS, TORTILLA, CHEESE, MEXICAN DIPS £10.00 PP


CHICKEN CURRY, CHIPS, CHAPATTI, MANGO CHUTNEY, MINT YOGURT £10.00 PP


FILLET OF PORK STROGANOFF, BABY JACKETS, TOSSED SALAD £11.00 PP


LAMB CURRY, CHIPS, CHAPATTI, MANGO CHUTNEY, MINT YOGURT £12.00 PP


THE HOT DISHES CAN BE OFFERED AS A VEGETARIAN ALTERNATIVE.


 


CANAPES ARE ALSO AVAILABLE FROM £2.00 PER ITEM PP


EXAMPLES


WILD MUSHROOM ARANCINI


SMOKED HADDOCK TRUFFLES


MINI SAUSAGE & MASH


MINI YORKSHIRE PUDDING, SIRLOIN & HORSERADISH


DESSERTS ARE ALSO AVAILABLE UPON REQUEST FROM £4.95 PP